SOLD OUT
Hearth Bread & Butter Workshop
Sunday, February 18
1-3pm
general admission - $25
members - $20
Join us at the Guyon-Lake-Tysen House kitchen to learn bread baking basics, the old fashioned way. Using the tools and implements available to bakers in the 1820s, this class will give you a new appreciation for the work and process of making your own loaf of bread. This herbal bread workshop is open to novices and master bakers alike. As you wait for the dough to rise, you'll explore the rest of the historic house and other structures on site - and you'll get to churn your own butter, t'boot! Admission includes all materials and ingredients needed for this class.
Know Before You Go
This is an exclusive program with limited ticket availability. All ticket sales are final, non-transferrable, and non-refundable.
All events and programs are rain or shine and no refunds will be given due to weather conditions. No exceptions.
In the event of event or program cancellation on part of Historic Richmond Town, a full refund will be issued within 5 business days to your original form of payment.